Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/37782
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Reyes, Allan Benedict | - |
dc.date.accessioned | 2018-05-15T06:14:33Z | - |
dc.date.available | 2018-05-15T06:14:33Z | - |
dc.date.issued | 2018-02-26 | - |
dc.identifier.uri | http://hdl.handle.net/123456789/37782 | - |
dc.language.iso | en_US | en_US |
dc.title | Ordinance No. SP-2691, S-2018 | en_US |
dc.title.alternative | An ordinance regulating the transport, storage, reuse, recycling, reprocessing or disposal of used/waste cooking oil and grease trap waste by restaurants, cafeterias, kitchenettes, canteens, food outlets, food chains, food courts, food stalls, and other similar establishments in Quezon City and providing penalties for violations thereof. | en_US |
dc.type | Book | en_US |
Appears in Collections: | QC Ordinance |
Files in This Item:
File | Description | Size | Format | |
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Ordinance No. SP-2691, S-2018.pdf | 4.2 MB | Adobe PDF | View/Open |
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