Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/43225Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Yong, Ivy Chea | - |
| dc.date.accessioned | 2021-11-09T07:50:29Z | - |
| dc.date.available | 2021-11-09T07:50:29Z | - |
| dc.date.issued | 2021-11-09 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/43225 | - |
| dc.description | page 1 | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | New Straits Times | en_US |
| dc.subject | Food | en_US |
| dc.subject | Nutrition | en_US |
| dc.subject | Virus | en_US |
| dc.title | What to eat when recovering from COVID-19 | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | Newspaper Clippings (2018-Onwards) | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| November 9, 2021 pg 1.pdf | What to eat when recovering from COVID-19 | 162.07 kB | Adobe PDF | View/Open |
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