Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/43894Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | N/A, N/A | - |
| dc.date.accessioned | 2022-04-01T07:48:49Z | - |
| dc.date.available | 2022-04-01T07:48:49Z | - |
| dc.date.issued | 2022-03-28 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/43894 | - |
| dc.description | page 19 | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Oman Daily Observer | en_US |
| dc.subject | Sugar substitutes | en_US |
| dc.subject | Cancer | en_US |
| dc.title | Consuming artificial sweeteners linked to cancer risk: study | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | Newspaper Clippings | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| March 28, 2022 pg 19.pdf | Consuming artificial sweeteners linked to cancer risk: study | 116.24 kB | Adobe PDF | View/Open |
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