Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/45163| Title: | How red meat is digested may help explain heart risks |
| Authors: | N/A, N/A |
| Keywords: | Meat Digestion |
| Issue Date: | 8-Aug-2022 |
| Publisher: | The Korea Times |
| Description: | page 11 |
| URI: | http://hdl.handle.net/123456789/45163 |
| Appears in Collections: | Newspaper Clippings |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| August 8, 2022 pg 11(1).pdf | How red meat is digested may help explain heart risks | 164.56 kB | Adobe PDF | View/Open |
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