Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/45710| Title: | Mediterranean diet may lower dementia risk by a quarter, study suggests |
| Authors: | Hall, Rachel |
| Keywords: | Diet Dementia |
| Issue Date: | 15-Mar-2023 |
| Publisher: | The Guardian Australia |
| Description: | page 33 |
| URI: | http://hdl.handle.net/123456789/45710 |
| Appears in Collections: | Newspaper Clippings |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| March 15, 2023 pg 33.pdf | Mediterranean diet may lower dementia risk by a quarter, study suggests | 120.56 kB | Adobe PDF | View/Open |
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