Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/47002Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Souter, Keith | - |
| dc.date.accessioned | 2024-05-14T01:08:34Z | - |
| dc.date.available | 2024-05-14T01:08:34Z | - |
| dc.date.issued | 2024-05-09 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/47002 | - |
| dc.description | page 18 | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Halifax Courier | en_US |
| dc.subject | Food—sodium content | en_US |
| dc.subject | Blood pressure | en_US |
| dc.title | Too much salt may raise your blood pressure | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | Newspaper Clippings | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Too much salt may raise your blood pressure.pdf | Too much salt may raise your blood pressure | 184.73 kB | Adobe PDF | View/Open |
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