Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/47595| Title: | Plant-based ultra-processed food linked to heart disease |
| Keywords: | Convenience foods |
| Issue Date: | 7-Oct-2024 |
| Publisher: | Daily Mirror |
| Description: | While plant-based diets are often promoted for their health benefits, the article highlights a research showing that highly processed alternatives—such as meat substitutes, snack foods, and ready-made meals—may contain additives, refined sugars, and unhealthy fats. (page 25) |
| URI: | http://hdl.handle.net/123456789/47595 |
| Appears in Collections: | Newspaper Clippings |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Plant-based ultra-processed food linked to heart disease.pdf | Plant-based ultra-processed food linked to heart disease | 247.19 kB | Adobe PDF | View/Open |
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