Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/47919Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Walker, Ella | - |
| dc.date.accessioned | 2024-11-28T10:24:14Z | - |
| dc.date.available | 2024-11-28T10:24:14Z | - |
| dc.date.issued | 2024-11-28 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/47919 | - |
| dc.description | This article highlights the long-term health advantages of reducing sugar intake in children’s diets. It discusses the impact of excessive sugar consumption on childhood obesity, dental health, and the risk of developing chronic conditions such as diabetes and heart disease later in life. (page 36) | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Nottingham Post | en_US |
| dc.subject | Children—nutrition | en_US |
| dc.subject | Sugar | en_US |
| dc.title | Sweet talk | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | Newspaper Clippings | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Sweet talk.pdf | Sweet talk | 397.8 kB | Adobe PDF | View/Open |
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