Please use this identifier to cite or link to this item:
http://hdl.handle.net/123456789/48124Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Davis, Nicola | - |
| dc.date.accessioned | 2025-01-25T07:02:09Z | - |
| dc.date.available | 2025-01-25T07:02:09Z | - |
| dc.date.issued | 2025-01-15 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/48124 | - |
| dc.description | This article discusses how dietary patterns could be linked to weakened jaw muscles, smaller teeth, and an increase in dental problems like misalignment and crowded teeth. (page 50) | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | The Guardian Australia | en_US |
| dc.subject | Convenience foods | en_US |
| dc.title | Are ultra-processed foods changing the shape of our jaws? | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | Newspaper Clippings | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Are ultra-processed foods changing the shape of our jaws.pdf | Are ultra-processed foods changing the shape of our jaws? | 329.02 kB | Adobe PDF | View/Open |
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