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http://hdl.handle.net/123456789/5747Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Daza, Nanette | - |
| dc.date.accessioned | 2016-04-29T02:06:22Z | - |
| dc.date.available | 2016-04-29T02:06:22Z | - |
| dc.date.issued | 1996-11-28 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/5747 | - |
| dc.language.iso | en | en_US |
| dc.publisher | City Council | en_US |
| dc.subject | Ordinance No. SP-469, S-96 | en_US |
| dc.subject | An ordinance mandating all owners, operators, managers and/or administrators of business establishments serving food and/or drinks in its premises such as restaurants, bars, cocktail lounges, beer gardens and such other similar establishments, to provide a continuous supply of clean and potable running water and imposing penalties for violations thereof. | en_US |
| dc.title | Ordinance No. SP-469, S-96 | en_US |
| dc.title.alternative | An ordinance mandating all owners, operators, managers and/or administrators of business establishments serving food and/or drinks in its premises such as restaurants, bars, cocktail lounges, beer gardens and such other similar establishments, to provide a continuous supply of clean and potable running water and imposing penalties for violations thereof. | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | QC Ordinance | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| sp-469 s-96.pdf | 9.4 MB | Adobe PDF | View/Open |
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