Qc Ordinance No. SP-2297, S-2014
dc.contributor.author | Francisco, Allan Butch | |
dc.date.accessioned | 2015-09-03T05:10:05Z | |
dc.date.available | 2015-09-03T05:10:05Z | |
dc.date.issued | 2014-06-23 | |
dc.identifier.uri | http://hdl.handle.net/123456789/554 | |
dc.language.iso | en_US | en_US |
dc.publisher | 19th City Council | en_US |
dc.subject | Ordinance 2014 | en_US |
dc.subject | Requiring the food service industry | en_US |
dc.title | Qc Ordinance No. SP-2297, S-2014 | en_US |
dc.title.alternative | An ordinance requiring the food service industry within the territorial jurisdiction of Quezon City to include half (1/2) cup and/or order of cooked rice in one of their default servings, providing penalty thereof and for other purposes. | en_US |
dc.type | Other | en_US |