Urban farming cultivates climate resilience, food security

dc.date.accessioned2024-10-08T02:27:48Z
dc.date.available2024-10-08T02:27:48Z
dc.date.issued2024-08-26
dc.descriptionThe article highlights how growing food locally in urban areas reduces the carbon footprint, mitigates the impact of climate change, and ensures a stable food supply during disruptions. (page G40)en_US
dc.identifier.urihttp://hdl.handle.net/123456789/47605
dc.language.isoenen_US
dc.publisherDaily Tribuneen_US
dc.subjectHon. Ma. Josefina G. Belmonteen_US
dc.subjectQuezon City Governmenten_US
dc.subjectCity Ordinance SP-2972en_US
dc.titleUrban farming cultivates climate resilience, food securityen_US
dc.typeArticleen_US

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